Special dishes
Sashimi style
- ◆Bakuro’s serving of specially-selected gyusashi
- 2,100yen (tax included 2,310yen)
- ◆Gyusashi otoro (sliced raw fatty beef)
- 1,800yen (tax included 1,980yen)
- ◆Gyusashi akami (sliced raw lean beef)
- 1,400yen (tax included 1,540yen)
- ◆Bakuro lightly-seared specially-selected rosu (chuck/rib/loin) ）
- 1,800yen (tax included 1,980yen)
- ◆Specially-selected sea urchin tartaree
- 1,980yen (tax included 2,178yen)
- ◆Specially-selected tartare
- 1,400yen (tax included 1,540yen)
- ◆Specially-selected salted tartare
- 1,400yen (tax included 1,540yen)
- ◆Raw heart
- 850yen (tax included 935yen)
- ◆White omasum
- 850yen (tax included 935yen)
- ◆“Saitobi (top level)” Hida beef large format rosu (chuck/rib/loin) tartare
- 2,400yen (tax included 2,640yen)
- *This shop does not serve raw beef dishes.
Hida beef nigiri (over pressed vinegared rice)
- ◆Bakuro’s famous one large piece of seared fatty sirloin nigiri (over pressed vinegared rice)
- 【one piece】 980yen (tax included 1,078yen)
- ◆Seared beef nigiri (over pressed vinegared rice)
- 【one piece】 360yen (tax included 396yen)
- ◆Fatty beef nigiri (over pressed vinegared rice)
- 【one piece】 450yen (tax included 495yen)
- ◆Serving of five types of Hida beef nigiri
- 【Tartare seaweed roll, Fatty beef nigiri (over pressed vinegared rice), Seared fatty beef nigiri (over pressed vinegared rice), Seared beef nigiri (over pressed vinegared rice),Akami (lean meat) nigiri (over pressed vinegared rice)】
1,880yen (tax included 2,068yen)
- *This shop does not serve raw beef dishes.
Starters
- ◆Hida beef luxurious simmered beef tendon
- 580yen (tax included 638yen)
- ◆Shigureni stewed Hida beef
- 650yen (tax included 715yen)
- ◆Homemade Chinese cabbage kimchi
- 480yen (tax included 525yen)
- ◆Homemade cucumber kimchi
- 480yen (tax included 525yen)
- ◆Homemade daikon radish kimchi
- 480yen (tax included 525yen)
- ◆Assortment of homemade kimchi
- 920yen (tax included 1,012yen)
- ◆Chanja (Korean spicy marinated cod innards)
- 560yen (tax included 616yen)
- ◆Meticulously-made pickled bean sprouts
- 380yen (tax included 418yen)
- ◆Assortment of delicious pickled vegetables
- 680yen (tax included 748yen)
- ◆Hida beef prosciutto and ｇorgonzola mousse bruschetta (one piece)
- 【one piece】350yen (tax included 385yen)
- ◆White omasum
- 850yen (tax included 935yen)
Tofu dish
- ◆Homemade tofu in basket
- 580yen (tax included 638yen)
- ◆Homemade tofu salad
- 730yen (tax included 803yen)
- ◆Tofu and miso cheese gratin
- 680yen (tax included 748yen)
- ◆Ground Hida beef with miso over tofu
- 600yen (tax included 660yen)
Salad
- ◆Bakuro salad
- 【Sesame, Italian, or Japanese non-oil dressing】
1,300yen (tax included 1,430yen) - ◆Homemade uncured ham salad
- 960yen (tax included 1,056yen)
- ◆Homemade tofu salad
- 730yen (tax included 803yen)
- ◆Green salad
- 【Sesame, Italian, or Japanese non-oil dressing】
- 660yen (tax included 726yen)
- ◆Bakuro’s ｌightly-seared Hida beef salad
- 1,600yen (tax included 1,760yen)
- ◆Simple tomato and onion salad
- 【Sesame, Italian, or Japanese non-oil dressing】
660yen (tax included 726yen) - ◆Choregi Korean-style salad
- 860yen (tax included 946yen)
- ◆Stick salad with homemade miso
- 520yen (tax included 572yen)
- ◆Korean lettuce
- 420yen (tax included 462yen)
- *There may be a slight difference from the written menu. Thank you for your understanding.