Recommend
- ◆Bakuro’s famous one large piece of seared sirloin nigiri (over pressed vinegared rice)
- 1,000yen (tax included 1,100yen)
- ◆Serving of five types of Hida beef nigiri
- 【Tartare seaweed roll, Fatty beef nigiri (over pressed vinegared rice), Seared fatty beef nigiri (over pressed vinegared rice), Seared beef nigiri (over pressed vinegared rice),Akami (lean meat) nigiri (over pressed vinegared rice)】
1,880yen (tax included 2,068yen) - ◆Serving of Saitobi (top level) special
- 【Serving for 2 to 3 people】 13,000yen (tax included 14,300yen)
- ◆“Saitobi (top level)” Hida beef super special chateaubriand
- 6,000yen (tax included 6,600yen)
- ◆“Saitobi (top level)” Hida beef super special rosu (chuck/rib/loin)
- 4,000yen (tax included 4,400yen)
- ◆“Saitobi (top level)” Hida beef super special karubi (bone-less short rib)
- 3,000yen (tax included 3,300yen)
- ◆Super special beef tongue
- 3,300円>（税込3,630yen)
- ◆“Saitobi (top level)” Hida beef shimofuri (marbled beef) and akami (lean meat) taste tester
- 【Salt & pepper, salt-based sauce, or regular sauce】
2,100yen (tax included 2,310yen) - ◆Mino Kenton homemade fresh sausage
- 780yen (tax included 858yen)
- ◆Hida beef luxurious simmered beef tendon
- 780yen (tax included 858yen)
- ◆Homemade tofu in basket
- 500yen (tax included 550yen)
- ◆Bakuro salad
- 【Sesame, Italian, or Japanese non-oil dressing】
1,200yen (tax included 1,320yen) - ◆Reimen cold noodles
- 960yen (tax included 1,056yen)
- ◆Shabu-shabu hotpot course Ibuki
- 8,000yen (tax included 8,800yen)
- Assortment of appetizers, Serving of Hida beef sashimi style beef, Hand-Rolled Char-grilled Fillet and Salmon Roe, Thin-sliced beef tongue, Specially-selected Hida beef, Serving of vegetables, Thick-flat, White rice, Pickled vegetables, Dessert
- ◆Sukiyaki hotpot course Nagara
- 8,000yen (tax included 8,800yen)
- Assortment of appetizers, Serving of Hida beef sashimi style beef, Hand-Rolled Char-grilled Fillet and Salmon Roe, Thin-sliced beef tongue, Specially-selected Hida beef, Serving of vegetables, Thick-flat, White rice, Pickled vegetables, Dessert
- ◆Sumibiyaki (char-grilling items) course Hideyoshi
- 8,000yen (tax included 8,800yen)
- Assortment of appetizers, Serving of Hida beef sashimi style beef, Beef tongue, Salad, Serving of specially-selected Hida beef, Serving of grilling vegetables, Homemade fresh sausage, Beef entrails, White rice, Pickled vegetables, Dessert
- *This shop does not serve raw beef dishes.
- *The courses and sets are available for groups or two people or more.
- *The additional menu items are only available to customers who have ordered a course or set.
- *There may be a slight difference from the written menu. Thank you for your understanding.
- ※5% service charge will be added to dinner menu after 14: 30.