Recommend
- ◆Assortment of homemade kimchi
- 840yen (tax included 924yen)
- ◆Bakuro salad
- 【Sesame, Italian, or Japanese non-oil dressing】
1,200yen (tax included 1,320yen) - ◆Bakuro lightly-seared specially-selected rosu (chuck/rib/loin) ）
- 1,800yen (tax included 1,980yen)
- ◆Specially-selected tartare
- 1,300yen (tax included 1,430yen)
- ◆Bakuro’s famous one large piece of seared sirloin nigiri (over pressed vinegared rice)
- 900yen (tax included 990yen)
- ◆Serving of five types of Hida beef nigiri
- 【Tartare seaweed roll, Fatty beef nigiri (over pressed vinegared rice), Seared fatty beef nigiri (over pressed vinegared rice), Seared beef nigiri (over pressed vinegared rice),Akami (lean meat) nigiri (over pressed vinegared rice)】
1,780yen (tax included 1,958yen) - ◆“Saitobi (top level)” Hida beef shimofuri (marbled beef) cut of the day
- 【Salt & pepper, salt-based sauce, or regular sauce】
1,700yen (tax included 1,870yen) - ◆“Saitobi (top level)”Hida beef akami (lean meat) cut of the day
- 【Salt & pepper, salt-based sauce, or regular sauce】
1,700yen (tax included 1,870yen) - ◆“Saitobi (top level)” Hida beef carefully-selected cut of the day
- 【Salt & pepper, salt-based sauce, or regular sauce】
1,980yen (tax included 2,178yen) - ◆Super special dry-aged beef tongue
- 2,900yen (tax included 3,190yen)
- ◆Serving of Saitobi (top level) special
- 【Serving for 2 to 3 people】 10,800yen (tax included 11,880yen)
- ◆Superb quality beef entrails
- 【Miso sauce or salt-based sauce】 680yen (tax included 748yen)
- ◆Hidagyu beef pickled in sealed pot
- 980yen (tax included 1,078yen)
- ◆Mino Kenton homemade fresh sausage
- 680yen (tax included 748yen)
- ◆Reimen cold noodles
- 860yen (tax included 946yen)
- ◆Assortment of fruits of the day
- 920yen (tax included 1,012yen)
- *There may be a slight difference from the written menu. Thank you for your understanding.